MooR

Plant strengthening biostimulant

Technical data sheet
Laarzen-tagline2.jpg

Natural, 100% soluble chelator enriched with specially selected bacteria. This biostimulant ensures increased tolerance of abiotic stress and improved crop condition. The chelator in MooR is extracted naturally without the use of chemicals and is sold in pure form as Fulvic 25. The bacterial composition consists of multiple strains per species, which have essential functions in the root environment.

MooR - Safety Data Sheet

Root development is stimulated by the use of MooR, which effectively uses nitrogen and water. Fulvic in combination with special bacteria ensure improved absorption of phosphate through the production of natural enzymes. In addition, siderophore production in combination with fulvic provides essential iron availability. This allows the nutrient density to be increased, resulting in better nutritional value for humans and animals. The dry matter content is also increased and the production of starch and sugars is strengthened.

Use on crops stimulates different enzymes (SOD, POD and CAT). The stimulation of enzymes provides, among other things, a higher chlorophyll content and gas exchange possibilities through, among other things, the stomata. As a result, the tolerance to abiotic stress situations increases enormously and the plant quality is increased.

Product benefits
Improvement of soil life
Enhanced root development
Efficient use of minerals
Chelating effect of minerals
Strengthening photosynthesis in the leaf
Increase in chlorophyll content
Increase abiotic stress tolerance
Strengthening starch and sugar production
MooR may be administered in combination. The product is free of heavy metals and residues. PHC can perform mycorrhiza analyzes to determine the current condition of your soil and colonization rate. An additional dosage may be necessary for the recovery of plots in poor (bio) condition. Consult your product representative for customized advice.

Application/ Dosage

Open ground: 50 l/ha

Row application: 40 l/ha

Use in combination with other (PHC) products
MooR can be used with all PHC fertilizers, PHC mycorrhiza products and PHC plant enhancers. PHC Mycorrhiza products provide synergistic benefits when combined with MooR.

 

Ingredients
Rhizobacteria: 2%

Soil/drinking water extract: 98 %

Characteristics
pH value: 8.3

CEC: 94 – 185

Specific gravity: 1.1 kg/l

Solubility: 100 %

Organic Matter: 6.2%

Dry matter: 19.2 %

For other product information, please refer to the technical data sheet (downloadable on this page).
As with all organic materials, the analysis may vary by 15%.

Schild-zand-klein.jpg

Admissions

 

MooR is an organic biostimulant and is approved for use in agriculture in accordance with COR and NOP. Approved input by Kiwa Sverige AB. CFIA registration no. 2018111A. For current listings see also inputs.bio, inputs.eu, krav.se.

Packaging, transport & storage
MooR is supplied in 20 liter jerry cans or 1000 liter IBCs. Product attracts moisture. Store dry, frost-free, closed and out of direct sunlight.
Shelf life: 18 months.

Health and Safety Information
Not intended for ingestion. Wash hands after use. In case of accident or if you feel unwell, consult a doctor. KEEP AWAY FROM CHILDREN.

Guarantee
Plant Health Cure sells the product MooR. Carefully follow the instructions on the packaging when using. We do not guarantee the suitability of the product beyond its original intended application. Plant Health Cure is only obliged to replace products that do not meet the specifications. Suggestions for use and information about results from the use of the product, obtained from the manufacturer, can be considered reliable. Because Plant Health Cure has no control over conditions of use, the purchaser/user is responsible for all results, including injury or damage, resulting from the use of this product alone or in combination with other materials. Keep out of reach of children.

Niet gevonden waar je naar opzoek bent?

  • Nederlands
  • English
  • Deutsch
  • Francais